Breakfast

Choice of eggs (scrambled, omelette or bénédictine) shakshuka, hummus, labneh, pita bread, fresh mint, cucumber and cherry tomato, olives, turkey ham, selection of hot beverages and fresh juices.

Basket filled with three mini viennoiseries and bread served with butter, honey and jam.

Omelet, fresh fruit salad, freshly squeezed orange or grapefruit juice.

Ladurée coffee, tea or hot chocolate.

Sourdough bread, mashed avocado, asparagus, poached eggs, feta cheese, flax and pumpkin seeds, lemon dressing.

Sourdough bread, labneh, zaatar, pomegranate seeds, pine nuts, poached eggs, lemon dressing.

Mushroom, French Gruyère cheese, Turkey ham, tomato, fine herbs.

Poached egg, labneh, toast bread, chilly oil, chives, pine nuts.

Puff pastry, scrambled eggs, porcini, morel and button mushrooms. Served with mushroom sauce

Toasted English muffins, sautéed spinach, Cheddar béchamel sauce, a touch of smoked paprika, freshly grated Lincolnshire cheese. Served with your choice of poached or boiled free-range eggs.

Brioche toast, soft boiled egg, green asparagus, avocado, pollen seeds.

Plain Croissant, turkey ham, mushroom, mornay sauce, boiled egg, emmental cheese.

Fried egg, chicken sausage, beef bacon, Paris mushroom, baked tomato, toast, baked beans.

Tahini pistachio kadaif, pistachio filling, vanilla ice cream topped with crushed pistachio and rose petal and hot chocolate sauce.

Maple syrup or Jam or Chantilly whipped cream.

Chocolate hazelnut shortbread, madagascar vanilla whipped cream, chocolate ice cream, cocoa nibs, chocolate sauce, homemade brioche.

Assortment: vanilla, pistachio, chocolate custard cream, topped with a layer of caramelized sugar, homemade brioche.

Raspberry fruit, raspberry coulis, lychee, rose ice cream, mini macaron rose breakings.

Salted butter caramel, vanilla ice cream, mini macaron salted caramel breakings.

Blueberry fruit, heavy cream, blueberry jam, pecan nuts and maple syrup.